Sweet Potato Cake

This magnificent creation is simple, healthy, easy to make gluten-free, and absolutely delectable. 1 lb Sweet Potatoes (or use potatoes) 1/4 cup all-purpose flour (use gluten-free flour if you need to) 1 stick butter (1/2 cup) 1/2 cup granulated or brown sugar 4 large eggs, separated 1 tsp lemon zest or lemon extract 1 tsp … Read more

Doppelgänger Muffin

Gluten-Free Coconut Almond Chia Muffins I’m learning to cook gluten-free and frequently end up with dry baked goods. I’m not generally crazy about the flavor either, compared to gluten alternatives, this beauty is moist and flavorful! It is packed with protein, healthy oils, and fiber. 1/2 cup Coconut flour * 1/2 cut Almond flour * … Read more